وصفة باستا كريمية بالطماطم والريحان، مناسبة لاستخدام صوص المكرونة الجاهز من Jar House.
Ingredients
250 g pasta
1 jar Jar House Tomato Pasta Sauce
2 tbsp cooking cream
1 tbsp olive oil
Fresh basil and grated Parmesan
Salt and black pepper, to taste
Method
Cook the pasta in salted boiling water until al dente.
Heat the olive oil in a pan, then add the pasta sauce and simmer for 3–5 minutes.
Stir in the cooking cream and a splash of pasta water.
Toss the pasta in the sauce until well coated.
Finish with fresh basil and Parmesan, then serve warm.
No account yet?
Create an Account